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AACC #103 BREAKFAST FOR THE BUNCH
April 21, 2016 @ 6:30 pm - 8:00 pm
#103 BREAKFAST FOR THE BUNCH
Date: Thursday, April 21
Having guests and not sure what to make for breakfast? Paula Lamberton from the Culinary Program at Lackawanna College will give us some make-ahead recipes such as cinnamon sticky buns and baked french toast. She will also show us a variation on the classic quiche that is good for any meal of the day. Register by April 14
Location: First Presbyterian Church Kitchen
Start Time: 6:30 PM
The fee for each cooking class is $35.00.
Classes limited to 10